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– Can choose between thick or thin beehoon As though you get that rich seafood flavour every mouthful you take. Find out what the community is saying and what dishes to order at YouFu Fried Hokkien Prawn Noodle (Golden Mile Food Centre). During my growing years, sometimes I eat up to two bowls of rice for dinner. Literally translated, Tian Tian Lai is a … ... YouFu Fried Hokkien Prawn Noodle (Golden Mile Food Centre) 505 Beach Road, Singapore 218 Centre Hokkien Mee 218 Sumang Walk, Singapore + See More. Hokkien Prawn Mee Hunt by Eatssentially .. We eat more hokkien prawn mee than we should. So, both Youfu and Hainan Hokkien mee have similar umami savoury sweet taste profile but YouFu have wok hei which Hainan lacks. 10 Must-Try Food Stalls at Golden Mile Food Centre Hokkien mee decent but price is alright and good portion with prawns and sotongs The salted egg sotong is the bomb though 02-10-2020, 01:50 AM #38: CaptainTeo. From making his own chilli to frying his own lard, Andre has put every effort into serving up a plate of hokkien mee that speaks for itself. The secret to an authentic KL Hokkien Mee is the pork fat! The best part is that it tastes especially good in opeh leaf. If you dapao a $6 or $8 pack of hokkien mee, Andre wraps it in an opeh leaf (the inner sheath of the bark of the Betel Nut Palm), which is most traditional. We got four fresh prawns, slices of pork belly, and curls of fresh squid in our noodles, if you’re keeping count. Andre described the texture as “carbonara” style, which is just in between wet and dry. Using 2 tbsp of lard, saute the slightly crushed garlic wholes until aromatic. Set aside the pork fat and the lard. I am opened to both, and loved how the strands of noodles ‘captured’ the distinct essence of the prawn stock. YouFu Hokkien Mee is not a halal-certified stall. We love the hokkien mee at YouFu Fried Hokkien Prawn Mee. Tel: +65 9825 7449 I was leftover with much of the yellow noodles when I cooked up the Char Kway Teow last week, hence this time I decide to use them into another traditional favourite which is our Fried Hokkien Mee (Noodles). While I think this is a 7 or 7.5 out of a 10, it is heartening to know that Andre takes in constructive feedback and seeks to improve every time. – Full of wok hei Penang Hokkien Mee (Prawn Noodle Soup) / 福建虾面. Blasphemous it may seem to chilli-loving Singaporeans, but trust us when we say YouFu’s fried hokkien prawn noodles don’t need to be smothered in chilli. YouFu Hokkien Mee could be the new best hokkien mee in Singapore. Recently, we found a pretty good Hokkien Mee stall in Golden Mile Food Centre. Alternatively, head to. Address: 505 Beach Road Goldenmile Food Centre #01-57. The eatery is conveniently located at Toa Payoh, which is known for hosting some of the better hawker centres in the area. Opening Hours: 10am – 8:30pm (Tues – Sun), Closed Mon, Other Related Entries Both versions were full of the elusive wok hei ─ that extra smokey flavour which is virtually impossible to achieve at home. Now, his father and him run YouFu Fried Hokkien Prawn Noodle. The … }. Though I would think some may find this a notch salty overall. YouFu Fried Hokkien Prawn Mee in Golden Mile Food Centre is run by 21-year-old Andre and his dad. Named for himself and his brother, who helped him get the stall up and running, YouFu has breezed its way into the running for top hokkien prawn mee in Singapore. Funny how the ‘power’ of social media works, and this Hokkien Mee stall has been appearing on my feed frequently of late. Andre was first inducted into the art of frying Hokkien prawn mee at the age of 14, when his dad used to run his own stall. The Hokkien mee stall originally was run by husband and wife (old couple) and helped by a few foreign workers. YouFu Fried Hokkien Prawn Mee in Golden Mile Food Centre is run by 21-year-old Andre and his dad. © DanielFoodDiary.com Copyright © 2019. Some famous Hokkien Mee in Singapore may be considered ‘over-rated’ but I think You Fu does have that ‘magic’. Andre has done remarkably well for such a young hawker, and it waits to be seen how he will continue to improve on his recipe and skill. Results For Fried Hokkien Prawn Mee Listings. Chung Cheng Chilli Mee (Golden Mile Food Centre) Deep fried the pork fat until golden brown and crispy. 20 Must-Try Hokkien Mee In Singapore – Can choose between thick or thin beehoon, 505 Beach Road, #01-57, Golden Mile Food Centre, Singapore 199583, Salt Review: Crispy Korean Fried Chicken Wings And More At Old Airport Road Food Centre, Mama’s Boy Bakes Review: Muslim-Owned Mac & Cheese Hawker With Samyang Flavour At Amoy Street, Bei-ing Wanton Mee Review: Crispy Tori Katsu Wanton Mee With Truffle Mayo At $6 In Katong. 4 cloves garlic, minced This divine bowl of Penang Hokkien Mee took me months of hard work and patience. We … Image credit: @comedaily_fhkm. Unauthorized use and/or duplication of any content and photos without express and written permission from this blog’s author is strictly prohibited. Alternatively, head to Fudo for Japanese-style pastas while you’re there. His grandad, Mr Liang can be considered the 2nd generation Hokkien mee hawker. See More He also hopes to get a “Michelin Star” one day. for Japanese-style pastas while you’re there. Tian Tian Lai Hokkien Mee. Opening hours: 10am – 830pm (Everyday) Menu: Hokkien Mee. "telephone": "9825 7449" Mix the given spoonful in well, and you’ll find it harmonises perfectly with the rich stock. All Rights Reserved. And so I ordered a plate, noticed that the hawker was very young, even thought it was a decently-good plate even worthy of comparison with Hainan Hokkien Mee downstairs. You have entered an incorrect email address! YouFu Fried Hokkien Prawn Noodle is manned by 21-year old Andre and his father. Even after extensive tossing and a thorough stir-through with the gravy-ful noodles, they gave a most satisfying crunch as we inhaled the hokkien mee. Andre started learning how to fry the noodles during his teenage years, when his dad was helping out at Changi Village Fried Hokkien Mee at Toa Payoh Lor 8 Food Centre. Yes, I am talking about a Ziploc bag (a BIG one!) With origins in China’s Fujian province, it may also be referred to as Hokkien Char Mee or Hokkien Fried Noodles. YouFu Fried Hokkien Prawn Mee. so good, the chilli is almost secondary. 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We found that the drier plate of hokkien mee, fried with thin beehoon, was even punchier with wok hei. How’s that for a fried hokkien mee that gives your skin a collagen boost. "address": "505 Beach Road, #01-57, Golden Mile Food Centre, Singapore 199583", Fried Hokkien Prawn Mee; View on map. This is an independent review by Eatbook.sg. Food Review: YouFu Fried Hokkien Prawn Noodle At Golden Mile Food Centre | Delicious Fried Hokkien Mee By Young Hawkerpreneur September 22, 2020 The Place One Hokkien Mee stall in Singapore which gained quite a high profile media reporting is YouFu Fried Hokkien Prawn Noodle located at Golden Mile Food Centre. call 6598257449. Penang Hokkien Mee (Prawn Noodle Soup) / 福建虾面. ... YouFu Fried Hokkien Prawn Noodles ... Be the first to review! }, "@type": "Rating", Mr Liang circa 1975. 300g lean pork, thinly sliced. How long has your stall been around at Golden Mile Food Centre and why did you decide to open a hawker stall? * Follow @DanielFoodDiary on Facebook, Instagram and Youtube for more food news, food videos and travel highlights. "itemReviewed": { Open Now. "@type": "Review", They’re crisp, light as air and generously-salted. The owner, Andre Ong, is only 21 years old. Hokkien Man Hokkien Mee Review: Hokkien Mee By Former Les Amis Chef At Toa Payoh. With fried hokkien mee so good, the chilli is almost secondary. That is pretty young to take up the spatula and cook Hokkien Mee, which needed a lot of skill. Hokkien Mee is a stir-fried noodle dish popular throughout Southeast Asia. PETALING JAYA: The fried Hokkien prawn mee was scooped up from the wok and transferred onto a plate, white wisps of steam unfurling from the mixture of yellow noodles and rice vermicelli. Eatbook offers honest reviews and recommendations on Singapore food. “Cooking Hokkien mee isn’t easy, because one factor is the lard and oil. @ YouFu Fried Hokkien Prawn Noodle. Don’t skip the lard, for the good lard’s sake. Hokkien Mee, sometimes known as Hokkien Char or Fukien Chow (in Cantonese) is a true litmus test for anyone claiming to be a KL foodie. Price: ~$5, 3 Reviews, 10 Wishlisted. They do Hokkien mee… Regardless, every strand of noodle was saturated and coated to silky perfection with the flavoursome stock. Peter Chong recommends YouFu Fried Hokkien Prawn Noodle . The boyish hawker also maintains an IG account called @cookingwith_andre and it seems like noodles are his most frequently presented dishes. It’s located on the first floor and is well-ventilated and airy, although it is situated near the toilets. However, I hope that I don’t sound like a wet blanket here but I do have my concerns. 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